No Artificial Flavours
Prepared with careful quality checks and no artificial flavours. Our RM value is above 28, giving Ruby Ghee the distinctive flavor you enjoy with your meals.
Ruby Ghee brings traditional taste and aroma to family kitchens. Made with care for special occasions and daily cooking, it adds familiar richness to the food you love. A simple way to bring warmth and tradition to every serving.

Our journey
From a farmer's dream in Kalipalayam to a trusted ghee name built on purity, hard work, and customer trust.
In 1948, Mr. Kulandaivelu Vellappa Kounder began learning the traditional art of ghee making. From a farming family in Kalipalayam, he built his journey from scratch with discipline, honesty, and an uncompromising belief in quality.
With no formal schooling, he became a self-taught businessman through experience. He carried ghee by cycle to farmers' markets, earned trust one sale at a time, and turned customer confidence into the foundation for Bharath Ghee Stores in 1962.
From Karur to wider markets, Ruby Ghee grew through repeat customers, relationships, and the distinctive taste people trusted. Today, the brand carries forward that same founder spirit: purity, persistence, and pride in traditional ghee making.



Why Ruby Ghee
Traditional preparation, careful quality checks, and practical packaging make Ruby Ghee suitable for daily cooking and festive use.
Prepared with careful quality checks and no artificial flavours. Our RM value is above 28, giving Ruby Ghee the distinctive flavor you enjoy with your meals.
250°C smoke point makes Ruby Ghee suitable for a variety of cooking and sautéing needs.
Age-old traditional methods help Ruby Ghee achieve its fine granular texture, familiar aroma, and homely taste.
Once the finest ghee is produced, it is kept in closed containers to mature by itself for 4 days. This helps in the formation of fine granules naturally.
Easy-to-use packaging helps preserve aroma and flavor while keeping Ruby Ghee convenient for everyday kitchen use.
Rich in antioxidants and vitamins A, K, E, and D. Traditionally enjoyed as part of a balanced diet.
Quick answers
Trusted since 1962, Ruby Ghee is traditional desi cow ghee from Bharath Ghee Stores with rich aroma and no artificial flavours for everyday cooking, sweets, and festive recipes.
Ruby Ghee is made by Bharath Ghee Stores, established in 1962 in Karur, Tamil Nadu.
Ruby Ghee is available in jar, packet, and tin packaging with multiple size options.
On the homepage, tap Order under Tin, Jar, or Packet to open the matching section on the Products page. Select pack sizes and quantities, then tap Order again to continue.
Yes. Ruby Desi Cow Ghee is prepared with careful quality checks and no artificial flavours, with a rich aroma from traditional preparation. Bharath Ghee Stores has been trusted since 1962 for product quality families and business buyers can review on the website.
You can view and download Ruby Ghee certification documents from the Business Enquiries page on the website.
Bharath Ghee Stores can discuss India-wide and suitable international retail supply, cow ghee distributor enquiry, food-service supply, institutional orders, bulk ghee supplier requirements, custom pack discussions, private label ghee packing, and export enquiries through the Business Enquiries page. Buyers are encouraged to share pack type, quantity, destination, business type, branding need, and expected timeline.
Business enquiries
Bharath Ghee Stores can discuss retail, distribution, sweet shop and hotel supply, food-service, bulk supply, and private-label requirements. Certification documents are available on the dedicated business enquiries page.
View Business DetailsTraditional taste
Homemade ghee has been part of family kitchens for generations, bringing familiar aroma, warmth, and richness to everyday food.
Ruby Ghee carries forward that tradition for daily meals, sweets, festive recipes, and moments shared around the table.
